Easy & Best Italian Food Recipes: It’s no exaggeration to state that Indians enjoy pizza, spaghetti, and risottos, even if we must add our own “desi tadka” to the traditional Italian recipes. One of the few international cuisines that Indians are actually infatuated with is Italian food. Pastas, pizzas, and risottos are staples in most urban Indian households since they are quick and easy to prepare and always fulfill our hunger.
Pastas like penne, lasagne, spaghetti, macaroni, tagliatelle, and ravioli, among many others, are a staple of Italian cuisine and can be prepared in countless ways by tossing them with different sauces, herbs, vegetables, and meats. Pizzas baked at home are a popular fast food choice for parties and other gatherings.
The problem with eating Italian food, as George Miller correctly pointed out, is that two or three days later, you’re hungry again. Each mouthful of a four-course meal including 400 different kinds of cheese tells a story dating back to the fourth century BC. Did you know Italians are notoriously serious about their food? If you only eat one meal a day, make it noon.
Before the main course, guests can enjoy antipasti such as cheese, olives, salad, etc. Pasta and risotto, two staples in the Italian culinary canon, make up the bulk of the main course. Pasta comes in more than 600 different shapes, and they’re all made somewhere in the world.
Easy & Best Italian Food Recipes
1. Caprese Salad with Pesto Sauce
In the summer, nothing beats a salad made with fresh tomatoes. The perfect appetizer to get the meal started. This salad of juicy tomatoes, fresh mozzarella cheese, and homemade pesto sauce is delicious and unique. It’s a unique take on the traditional caprese salad.
Panzanella is a summertime favorite Tuscan bread salad. There is no set formula for making it, although tomatoes and bread are always included. Enjoy this salad in the warm sunshine with a drink of chilled Prosecco.
Bruschetta is an antipasto consisting of grilled bread with a vegetable, garlic, and tomato mixture spread on top. Slices of country bread topped with two variations on a classic (tomato-basil) and a more original (mushroom-garlic) topping. The quintessential Italian aperitif!
4. Focaccia Bread
Forth, Focaccia Caramelized onions, olives, tomato slices, basil leaves, and freshly grated parmesan cheese are on a delectable bread made with Bread Fresh dough.
5. Pasta Carbonara
The word “carbone,” meaning “coal,” is where this straightforward Roman pasta dish gets its name. The coal miners loved this spaghetti dish. Since the original recipe called for guanciale (pig’s cheek), the chef has substituted bacon.
6. Margherita Pizza
Do you have a craving for a hot, straight from the oven pizza? Make one on your own! For many, Margherita Pizza represents the real colors of Italy.One of the most popular Italian dishes, it only requires a few basic ingredients to produce incredibly mouthwatering results. The classic combination of tomato, basil, and fresh mozzarella is hard to beat.
7. Risotto with Mushrooms
Delicious mushrooms atop a bed of buttery risotto. The benefits of a bowl of mushroom risotto will surprise you. Excellent protein source; also high in antioxidants; may inhibit cancer growth. This mushroom risotto is simple to make and ready in no time. Excellent for satisfying a ravenous mob!
8. Eighthly, Tomato and Basil Pasta
Because this is the most fundamental and elementary form of cooked pasta sauce, it serves as a litmus test for a competent Italian home cook. This claims to be one of the first pasta recipes created in Italy. This spaghetti dish is simple and can be prepared in less than 30 minutes. Use as a breakfast dish, include in your child’s lunchbox, or enjoy as a late-night snack. Make it for a low-key evening in with some red wine and a movie.
9. Tiramisu, the ‘pick-me-up’ cake
The delicious tiramisu recipe calls for sponge fingers dipped in coffee to be stacked with then slathered with a mascarpone cream concoction. ‘Tiramisu’ translates to ‘pick-me-up’ in Italian. Caffeine in it makes it very effective.
This Lasagna recipe is the pinnacle of Italian cuisine. This bacon and lamb lasagna has a delicious bolognese sauce that is cooked from scratch, which is the secret to the best lasagna recipe. This lasagna is amazing in every way, thanks to the abundance of parmesan cheese and the layers of vegetables, bacon pieces, and ground lamb.